Egg as a value. Egg as the main ingredient. As true egg patriots, we have created the first ice cream in the Baltics, using egg white. Egg is rich in valuable nutrients and provides the pleasant texture of ice cream. This egg ice cream is a delicacy that must be tried!

Homemade ice cream recipe. Ice cream made with egg melange combines a creamy texture and a pleasant taste. A classic that has been cherished for years and provides the most delicious flavours.

And in addition – egg base ice cream is rich in valuable protein and contains minimal amounts of fat, sugar and carbohydrate. A great companion after sports activities, when enjoying a healthy breakfast, as well as a light and nutritious snack while watching a movie in the company of friends on a summer terrace.